from
A Bibliography of Literary Theory, Criticism and
Philology
http://bit.ly/abibliog
by José Ángel García Landa
(University of Zaragoza, Spain)
Food
Food
Food production and technology
Food
Alemany,
Maria. Obesidad
y nutrición. Madrid: Alianza.
Alerta Digital. "Los medios corporativos llaman al
público a comer insectos para luchar contra el cambio climático." Alerta
Digital 2 Nov. 2023.*
https://www.alertadigital.com/2023/11/02/los-medios-corporativos-llaman-al-publico-a-comer-insectos-para-luchar-contra-el-cambio-climatico/
2023
Browne,
Thomas. "Concerning the common course of Diet, in making choice of some
Animals, and abstaining from eating others." Pseudodoxia Epidemica 3.25. In The
Works of Sir Thomas Browne. Ed. Charles Sayle. Edinburgh: John Grant, 1927.
2.76-84.*
_____. "Concerning the Common Course of
Diet, in Making Choice of Some Animals, and Abstaining from Eating
Others." Pseudodoxia Epidemica
III.25. Online at Penelope (U of
Chicago).*
https://penelope.uchicago.edu/pseudodoxia/pseudo325.html
2020
Camastra,
Nicole J. Introd. to "Special section: Hemingway and Food." Hemingway Review 33.1 (Fall 2013):
61-64.*
Cantarero Abad, Luis. Rev. of Sharing Food. Ed. Eric de Garine et al. Stvdivm
22 (2016): 237-48.*
Capanaga, Pilar. Salsa probiótica: La lengua de la publicidad alimentaria. Zaragoza: Pórtico, 2003.
Caton, Mary
Anne, ed. Fooles and Fricassees: Food in
Shakespeare's England. With an essay by Joan Thirsk. Washington: Folger
Shakespeare Library/U of Washington P, 2000.
"Food
for Thought." Scientific American
(Dec. 2002): 108-15.
Frosini, Giovanna. Il Cibo e i Signori: La Mensa dei Priori di Firenze nel Quinto Decennio
del sec xiv. (Studi di
Lessicografia). Firenze: Crusca, 1993.
Garine, Eric de, María Luz Rodrigo, Christine Raimond and F. Xavier Medina,
eds. Sharing Food. (Estudios del Hombre; Serie
Antropología de la Alimentación). Guadalajara (Jalisco): Centro Universitario
de Ciencias Sociales y Humanidades, U de Guadalajara, 2016.
Garnsey, Peter. Food
and Society in Classical Antiquity. Cambridge: Cambridge UP, 1999.
Gaulin, S.
J., and M. J. Konner. "On the Natural Diet of Primates, including
Humans." In Nutrition and the Brain.
Vol. 1. Ed. R. Wurtman and J. Wurtman. New York:
Raven Press, 1977.
González, Fernán. "Garzón aprueba 4
nuevos alimentos humanos: grillos, saltamontes, langostas y larvas de
escarabajo." Okdiario 25 May
2022.*
https://okdiario.com/espana/insectos-garzon-aprueba-4-nuevos-insectos-alimentos-humanos-grillos-langostas-larvas-escarabajo-polvo-gusano-9128055
2022
Grande Covián, Francisco. "Evolución
de la alimentación humana." In Origen
y evolución del hombre. Ed. Eustoquio Molina. Zaragoza: Seminario
Interdisciplinar de la Universidad de Zaragoza, 1992. 93-104.*
Guenaou, Mustapha. "Société et jeunes couples à
Tlemcen et son Hawz: Entre
prescriptions et proscriptions alimentaires." Stvdivm 22 (2016): 209-23.*
Hagen, A. A Handbook of Anglo-Saxon Food, Processing
and Consumption. Oxford:
Ango-Saxon Books, 1994.
Harris, Marvin. Bueno
para comer.
Hayes, Declan. "Lo que propone la OTAN a la lacayuna Europa: Comer insectos
mientras se congela en la oscuridad." Alerta Digital 20 Sept. 2022.* (WEF, Social engineering,
Globalism).
https://www.alertadigital.com/2022/09/20/lo-que-propone-la-otan-a-la-lacayuna-europa-comer-insectos-mientras-se-congela-en-la-oscuridad/
2022
How to Steal Food from the Supermarket. USA: Loompanics Unlimited.
Justice,
Hilary Kovar. "The Consolation of Critique: Food, Culture, and
Civilization in Ernest Hemingway." Hemingway
Review 32.1 (Fall 2012): 16-38.*
Klain,
Richard. Eat Fat. Basingstoke:
Macmillan, 1997.
Laborde, Gustavo. "El ñandú en Uruguay: El consumo
alimentario de un ave nativa percibida como exótica." Stvdivm 22 (2016): 225-33.*
Lévi-Strauss,
Claude. Structural Anthropology, volume
2. Trans. Monique Layton. 1976. London: Allen Lane, 1977.
_____. Structural Anthropology, volume 2.
Trans. Monique Layton. Harmondsworth: Penguin, 1994.*
López Alegret, Pedro. El libro de la nutrición. Madrid: Alianza.
Mennell,
Stephen. All Manners of Food: Eating and
Taste in England and France from the Middle Ages to the Present. Oxford:
Blackwell, 1985.
Millon,
Marc, and Kim Millon. The Wine and Food
of Europe.
Millstone,
Erik. Food Additives. Penguin.
Pàmies,
Josep. "La comida que pisamos." In Sin Censura ToYou: Opiniones prohibidas en rr.ss. y mass media
rescatadas para la Historia, volumen
1. Chile: Imbuc Ediciones, 2021. 255.*
Pino, Miguel del. "Menú para 10.000
millones de humanos." Libertad
Digital 17 Nov. 2013.*
http://www.libertaddigital.com/opinion/miguel-del-pino/menu-para-diez-mil-millones-de-humanos-70002/
2013
Pollan, Michael. The
Omnivore's Dilemma: A Natural History of Four Meals. C. 2009.
http://www.amazon.com/Omnivores-Dilemma-Natural-History-Meals/dp/0143038583/ref=pe_12240120_txt_6/
La Razón. "La UE
aprueba el consumo de gusanos como alimento
humano." La Razón 5 May 2021.*
https://www.larazon.es/internacional/20210505/z5fq2dlhhbcmdcx6ht7phtxtei.html
2021
Root,
Waverley. Food. New York: Simon and
Schuster, 1980.
Rubin,
Charles J., David Rollert, John Farago, Rick Stark, and Jonathan Etra. Junk
Food. New York: Dell, 1980.
El
Semanal Digital. "El PSOE de Aragón se hace viral por promover el consumo
de gusanos." EsDiario (El Semanal Digital) 11 Oct. 2021.*
https://www.esdiario.com/opinion/648740458/psoe-aragon-promueve-consumo-de-gusanos.html
2022
Serpell,
James A. "One Man's Meat: Further Thoughts on the Evolution of Food
Taboos." On the Human
http://onthehuman.org/2011/11/one-mans-meat/
2011
Stubbs,
Neil. "'Watch Out how that Egg Runs': Hemingway and the Rhetoric of
American Road Food." Hemingway
Review 33.1 (Fall 2013): 79-85.*
Sugiyama,
Michelle Scalise. "Food, Foragers, and Folklore: The Role of Narrative in
Human Subsistence." Evolution and
Human Behavior 22 (2001): 221-40.
Toussaint-Samat,
Maguelonne. Histoire naturelle et morale
de la nourriture. Paris: Bordas, 1987.
Visser,
Margaret. "Bright-Eyed, Bushy-Taled, Serves Six." (Food). In Visser, The Way We Are. Harmondsworth: Penguin,
1997. 267-71.*
Wheaton,
Barbara Ketcham. Savoring the Past: The
French Kitchen and Table from 1300 to 1789. U of Pennsylvania P, 1983.
Wolff, M.P., and B. W. Richardson. On
the Rational Alimentation of the Labouring Classes: A Lecture... 1st
ed. London: W.H. Allen & Co., 1886.
Yudkin,
John. The Penguin Encyclopaedia of
Nutrition. Penguin.
Internet
resources
Foer,
Jonathan Safran. "What We Are and What We Eat." Video lecture.
(Festival of Dangerous Ideas 2011). YouTube
(Sydney Opera House Talks & Ideas) 9 Oct. 2013.*
https://youtu.be/ypt33Cz7pU4
2017
Journals
Nature (NPJ – Science of Food) 8. 10
(2024).*
https://doi.org/10.1038/s41538-024-002549-y
2024
Series
(Estudios
del Hombre; Serie Antropología de la Alimentación). Guadalajara (Jalisco):
Centro Universitario de Ciencias Sociales y Humanidades, U de Guadalajara, c.
2016.
Video
Henry, Amanda G. "La première sortie d'Afrique (3) -
Jean-Jacques Hublin (2014-2015): The Vegetable Diet of Pleistocene
Hominins." Lecture, 28 Oct. 2014. Video. YouTube (Sciences de la vie – Collège de France) 12 Sept.
2022.*
https://youtu.be/s10FchrAtn0
2022
Hublin, Jean-Jacques. "La première
sortie d'Afrique (3) - Jean-Jacques Hublin (2014-2015): Le cru et le
cuit." Lecture, 28 Oct. 2014. Video. YouTube (Sciences de la vie –
Collège de France) 12 Sept. 2022.*
https://youtu.be/mjq6WVcLiCQ
2022
Montejo, Hugo. "Alimentos que llevan
insectos. Cómo identificarlos." YouTube (Hugo Montejo Fit) 18 Sept. 2023.*
https://youtu.be/_z3ERXfDANI
2023
Rosillo, Pedro. "La élite globalista
acelera la agenda sobre el cambio climático y el calentamiento global." Video. YouTube (Pedro Rosillo) 27 Oct. 2022.* (Angels Barceló;
Insect food; Herd spirit; Interest rates).
https://youtu.be/YbagwN7rXng
2022
Websites
Europa: Food Safety
http://ec.europa.eu/food/index_en.htm
2011
See also
Cookery books; Diets; Eating; Food production.
Food production and technology
Casp, Ana,
and José Abril Requena. Procesos de conservación de alimentos. Madrid, Barcelona, México: Ediciones Mundi-Prensa; Madrid: A.
Madrid Vicente, 2003.*
Chumley, Cheryl K. "Bill Gates: Let them Eat
Bugs!" Washington Times 7 July
2022.*
https://www.washingtontimes.com/news/2022/jul/7/bill-gates-let-them-eat-bugs/
2022
Cots, Josep M., and Mercé Clemente. "Teaching and
Learning about Food Technology in English: An Experience of Content-based
English Instruction at University Level." In Actas del V Congreso Internacional AELFE (Asociación
Europea de Lenguas para Fines Específicos) / Proceedings of the 5th
International AELFE Conference). Ed. Mª Carmen
Pérez-Llantada Auría, Ramón Plo Alastrué and Claus Peter Neumann. CD-ROM.
Zaragoza: AELFE / Prensas Universitarias de Zaragoza, 2005. 307-14.*
Despommier, Dickson. The Vertical Farm: Feeding the World in the 21st Century. 2010.
Díez,
Pablo M. "Algo huele a podrido en el mercado de animales donde surgió el
Coronavirus." ABC 4 April
2020.*
https://www.abc.es/sociedad/abci-algo-huele-podrido-mercado-animales-donde-surgio-coronavirus-202004032223_noticia.html
2020
García Penas, Ivo. "Evaluación de la
qPCR como herramienta para el estudio de la vida útil de la carne de cerdo
tratada por luz UV." Dir. Guillermo Cebrián Auré, Marta Alejandre Amela,
and Silvia Calero Martínez. BSc. diss., Graduado en Ciencia y Tecnología de los
Alimentos, U de Zaragoza, Facultad de Veterinaria, 2021. Online at Zaguán.*
https://zaguan.unizar.es/record/108091
2023
_____. "Aparición de variantes de Salmonella spp. resistentes a
antibióticos y su impacto en la conservación de los alimentos / Emergence of
Antibiotic Resistant Variants of Salmonella spp. and their Impact on Food
Preservation." MSc. diss., Máster en Calidad, Seguridad y Tecnología de
los Alimentos. Dir. Diego García Gonzalo and Rafael Pagán Tomás. Zaragoza: U of
Zaragoza, Facultad de Veterinaria, 2023.*
https://deposita.unizar.es/record/76771?ln=es
2023
García-Penas, Ivo, Raúl Campillo, Daniel
Berdejo, Laura Espina, Pilar Conchello, Rafael Pagán, Diego García-Gonzalo.
"Evolution of Salmonella Typhimurium under Antibiotics from
Distinct Classes Reveals Variant-dependent Cross-protection against Food
Preservation Treatments." Food Microbiology 139 (Oct. 2026): 105138. Online at ScienceDirect.*
https://doi.org/10.1016/j.fm.2026.105138
https://www.sciencedirect.com/science/article/pii/S0740002026001024
2026
Molins,
Ricardo. Food Irradiation: Principles and
Applications. Wiley & Sons,
2001.
_____.
Irradiación de alimentos: Principios y aplicaciones. Trans. Alberto Ibarz Rivas. Zaragoza: Acribia, 2001.*
Pasha-Robinson,
Lucy. "Lab-Grown 'Clean' Meat Could Be on Sale by End of 2018, Says
Producer." The Independent 3
March 2018.*
http://www.independent.co.uk/news/science/clean-meat-lab-grown-available-restaurants-2018-global-warming-greenhouse-emissions-a8236676.html
2018
Pfeiffer, D. A. Eating Fossil Fuels: Oil, Food and the
Coming Crisis in Agriculture. 2006.
http://www.newsociety.com
2006
Riechmann, Jorge. Argumentos recombinantes: Sobre cultivos y alimentos transgénicos.
Madrid: Los Libros de la Catarata, 1999.
Roberts, Paul. The End of Food. 2008.
Ruiz,
José. "Nos van a cambiar el pienso; nos tratan como a animales." Imperium
News 15 Jan. 2022.*
https://www.imperiumnews.net/2023/01/15/nos-van-a-cambiar-el-pienso-nos-tratan-como-animales/
2022
Rockefeller
Foundation. Reset the Table: Transforming the US Food Industry.
Rockefeller Foundation, 2020.
Tague,
Gregory F. The Vegan Evolution:
Transforming Diets and Agriculture. 2022.
Audio
World Economic Forum. "Have We Reached the End of
Meat?" Soundcloud (World Economic
Forum) Jan. 2021.* (Livestock, Food, Farming, Vegetarianism).
https://soundcloud.com/world-economic-forum/have-we-reached-the-end-of
2021
Films
Peak Oil: Distractions and the REAL Catastrophe
Directly Ahead. YouTube (MrLordZorde) 27 Jan. 2013.*
http://youtu.be/G396JRzv0Pw
2013
Internet resources
García Isac, Javier. Miguel Díez and José
Romero. Origen España. Radio programme at Decisión Radio. 2021-.*
https://www.decisionradio.com/origen-espana/c/0
2021
Literature
Sinclair,
Upton. The Jungle. 1906.
Series
(Methods and Protocols in Food Science).
Springer Nature, c. 2026.*
https://link.springer.com/book/10.1007/978-1-0716-5064-6#toc
https://doi.org/10.1007/978-1-0716-5064-6
2026
Societies
and Institutions
Foundation
for Food and Agriculture Research
Video
Alcyon Pléyades. "Alcyon Pléyades Extra 42: Davos
2023-FEM, psicópatas-pedófilos Klaus Schwab, Tony Blair, Control NWO." BitChute
(AlcyonPleyades Videos Recomendados) 11 March 2023.* (Globalism, Conspiracy for control;
Corruption; Tony Blair, George Soros, Bill Gates, Klaus Schwab, WEF, Davos
forum; Food production, insect diet; Big Pharma, Plandemic, Covidianism,
Vaccines, Greta Thunberg, Environmentalism; Transhumanism, Digital control,
Satanism; Mind control, Cognitive dissonance; collective madness and herd
spirit; David Icke, Mislav Kolakusik, EU
MP; multinational corporations, robotic takeover, manipulation, false flag
propaganda & disinformation; Pedophiles - Pizzagate, Clinton plots, Podesta
brothers, Joe Alefantis, Ghislaine Maxwell and Jeffrey Epstein – Lolita
Express; Donald Trump, Joe Biden, Charles III; Marina Abramovic and
cannibalism; Cover-ups; whistleblowers Polly Tommey, Catherine Austin Fitts,
Fernando Moragón, Bo Polny, Peter Koenig; Resistance; Elite cannibalism and corruption; Royalty and
human sacrifices; Henry Kissinger and world control; David Rockefeller and new
world order; Megalomania and End of Davos agenda; Xi Jinping, Pope Francis and
globalism; Christian resistance; digital currency, wokism, celebrities and globalist
agenda: Leonardo DiCaprio, Bono, Richard Gere, Cate Blanchett, Elton John,
Renée Fleming, Emma Watson; Indoctrination, Virtual reality and Matrix world,
media control, Depopulation and global genocide).
https://www.bitchute.com/video/g4EYhisZ3GDY/
2023
Greene,
Marjorie Taylor, et al. "Congresswoman Marjorie Taylor Greene Leads a
Hearing on Injuries Caused by Covid-19 Vaccines." X (Rasmussen Reports)
12 Jan. 2024.* (Dr. Ryan Cole, Dr. Peter McCullough, Kirk Milhoan, Senator Ron
Johnson, Congressman Andy Biggs; Clots, Myocarditis, Cancer; Health policies,
Whistleblowers, Physicians and health care, Big Pharma, Globalism, Cartels,
FDA, WHO, Wellcome Trust, Fauci, Jeremy Farrar, Ralph Baric, Peter Daszak,
Peter Hotez, Bill Gates, Corruption, Lobbies, Pfizer, Moderna, mRNA technology,
DARPA, Nobel Prize, Metabiota, bioweapons, Virology, Pandemics, Food
technology)
https://twitter.com/Rasmussen_Poll/status/1745856706674880706
2024
Morás,
Nicolás. "🔴 Ni Gates ni Soros 🔍 DESCUBRE a los VERDADEROS amos del Mundo 🏢." Video. YouTube (Los Liberales)
21 Dec. 2021.* (Corporations, Blackrock, Vanguard, Food industry, Insurance,
banks, Big tech, Google, Facebook, Microsoft, Big Pharma, Credit cards,
airlines, oil companies, etc. – Larry Fink, Warren Buffett, subprime crisis;
Soros, Gates, Clinton, Biden, Ana Patricia Botín, Pedro Sánchez, Telefónica,
Grifols, covidians, Prisa, Atresmedia, Mediaset, López Obrador, World Economic
Forum, Klaus Schwab…).
https://youtu.be/VOL-kvvtPG8
2021
_____. "El golpe final de la élite:
Bill Gates va por TU COMIDA." Video.
YouTube (Los Liberales) 19 May 2022.*
(Putin, Clinton, Gates)
https://youtu.be/jRsVG4YC724
2022
Objetivo Aragón TV. "Comer tiene su ciencia (Objetivo)." Video. YouTube
(Objetivo Aragón TV) 13 Nov. 2022.*
https://youtu.be/RfgybYacdr0
2022
Weinstein, Bret, and
Heather Heying. "The 241st Evolutionary Lens with Bret Weinstein and
Heather Heying." Video. YouTube (Bret Weinstein) 4 Sept. 2024.*
(Food production and health; Lobbies, Corruption of experts and science, Vested
interests, Bribes).
https://www.youtube.com/live/vKitPMAwsVM
2024
See also
Agriculture; Farming; Factory farming.
